The Science and Agripreneurship studio offers students the opportunity to explore food and crop production, processing, and packaging. Depending on the chosen pathway, students will get hands-on experience with the latest technology, techniques, and machinery in handling livestock units and food processing gaining the relevant skills to lead and manage a variety of agri-related careers.
Learning Pathways
| Pathway | Core and Sub-modules | Standard Fees | Placement and project | Total Cost |
|---|---|---|---|---|
|
Pathway 1 |
Crop Production
|
400,000 XAF |
200,000 XAF |
600,000 XAF |
|
Pathway 2 |
Livestock Farming |
400,000 XAF |
200,000 XAF |
600,000 XAF |
|
Pathway 3 |
Agro-Processing
|
500,000 XAF |
200,000 XAF |
700,000 XAF |
Curriculum Overview
The curriculum in the pathway enables students to understand the world of agriculture and food science. We want students to be exposed to and learn to appreciate and understand agriculture.
ENT 101 Entrepreneurship
ENT 202 Entrepreneurship
LP 101 Leadership and Productivity
PM 101 Project Management
AE 101 Agro-Entrepreneurship
AE 202 Agro-Entrepreneurship
Duration: 9-13 months
What You Will Learn
- How to recognize opportunities in the agri space
- Work with scientific laboratories and gain vital research insights.
- Connects with extensive industry connections.
| 1st Semester | 2nd Semester | Placement | Project |
|---|---|---|---|
|
ENT 101 LP 101 PM 101 BC 101 |
ENT202 AE101 AE 202 |
Placement |
Final Project Dissertation |
